Welcome to "The Cake Stand", where award-winning French-trained pastry chef, Iseult Janssens, can provide you with high-quality desserts, wedding and occasion cakes. We pride ourselves in using the finest ingredients, sourced both locally and from France. We offer a wide range of mouthwatering pastries, designed to meet your needs, including special dietary requirements.

Foodgame, at no 10 South Lotts Road in Dublin 4 is The Cake Stand‘s newest stockist of our award-winning macarons.
Call into Ross for some delicious macarons and why not hang around for a cup of coffee and flick through some of his must-have cookery books?
The Cake Stand’s delicious, award-winning macarons can now be found in Itsa, Malahide.
Make sure to pop in and get a box for your special someone for February 14th.

The Kippure originated as a final year project by journalism students in DIT and is now a well known showcase for up and coming journalists.
One of Ireland’s newest talents Sascha O’Toole has written a great article on The Cake Stand‘s macarons and all things Valentines related.
Click here to read the article.
The Cake Stand is proud to announce that Iseult has been awarded a prestigious Bridgestone “Best in Ireland” Award for 2011.
The Cake Stand’s macarons can now be found in Nolan’s of Kilcullen and Tayto Park.
There are now seven locations throughout Ireland where you can buy Iseult’s macarons:
This year The Cake Stand will be exhibiting at three different Christmas fairs.

We’ll have lots of Christmas goodies for sale: including Iseult’s award-winning macarons and delicious Christmas cakes. Contact iseult@thecakestand.ie for further information or to place an order.
Hope to see you all there!
The Cake Stand is supporting Down Syndrome Ireland by producing limited edition honey macarons as part of their Honey Days campaign. A box of five macarons costs €7.50, with €2.50 from each sale going directly to Down Syndrome Ireland, and will be available next weekend (14-16 October) in the Drogheda area.
Your support is greatly appreciated for this very worthy cause.
The Cake Stand is delighted to have returned from this years Blas na hÉireann National Irish Food Awards, held as part of the 4th annual Dingle Food & Wine Festival, with two awards:

Iseult will be in Avoca Rathcoole between 12 and 3pm this Saturday (the 4th of September) launching The Cake Stand’s small boxes of 5 macarons: coming in a fruity box with flavours like strawberry and rhubarb, and lemon, and a classic box including vanilla, chocolate and salted caramel.
Hope to see you there!
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